gogo ya is the inventive concept by James Beard Foundation award-winning Chef Tim Cushman and the restaurant team that brought you o ya, Hojoko and Ms. Clucks Deluxe Chicken & Dumplings.

The fun, unique crispy nori sushi taco shells deliver the satisfying crunch of a taco with delicious, creative sushi-inspired flavor combinations. The menu also features options for vegetarian and vegan diners and unique sashimi bento bowls over rice.

Round out your meal with classics like miso soup, warm edamame and our chocolate chip-sesame cookie.